food | art | community

rooted in South Africa, born in Berlin

We are guided by the philosophy of Ubuntu - the South African philosophy which implies that the collective good equals the individual good. “I am because you are”.

Founded by Tracey Jane Harker, a South African–born and Le Cordon Bleu–trained chef with years spent cooking at sea, BOMA is shaped by a deep respect for hospitality as ritual. Food is our starting point — but connection, learning, and belonging are what we cultivate.